These crazy delicious pork tacos are made in your slow cooker will keep you coming back for more! I hope your family enjoys! Course: Dinner. Apr 23, 2016 - It’s finally getting a little colder, on and off here in Florida so to me that definitely means its officially soup weather, YAY! by Jayne | Tenacious Tinkering on February 7, 2011 in Main Courses, Slow Cooker. Good news! Notify me of follow-up comments by email. Required fields are marked *. Ingredients. This recipe looks very tasty. I'm an amateur everything. Season with salt and pepper and remove the thyme sprigs. Salt and pepper your pork steaks or cubed pork, then brown it in the bacon grease. Stir. I said it. Add the wine and scrap Glad you enjoyed! That blended really well with your flavors and added an additional texture. I didn't use celery, and used low sodium broth + a cup and a half of wine, instead of a whole bottle, and it was just great with some fresh San Francisco sourdough, and a glass (or two) of the remaining wine! Dairy. Cook the veggies until starting to soften. Tender pork shoulder, potatoes and veggies create a hearty and thick stew that will warm your belly from the inside out! My husband would be thrilled if I made that. Original recipe yields 4 servings. Thoroughly brown all of the cubes on all sides. Your email address will not be published. This looks delicious and full of pork flavor! Creamy, comforting white bean and pork stew - it's gonna make your belly happy! It is the BEST pork stew you will ever eat!! It really complimented the stew well. Put your bacon in right from the get go, don’t wait for it to get hot. 1 Jalapeno. Beginner Instant Pot Recipes (That’s Not Water or Eggs). There was a little shame involved in that too – after all, how lazy could I be? I’ll include stove top and CanCooker method in the instructions. But it wasn’t about laziness … and I’m sticking to that … I just wanted it easy because the first time I made this I made it in my CanCooker. For this recipe, you can use the canned white bean and considerably reduce the boiling time. Simmer for another hour with the lid on, stirring occasionally. I have already pinned this recipe. 1 Bell pepper. It makes a great supper on a cold evening. Gather the ingredients. I'm always getting into something and I'm gonna share it with you. Have a wonderful New Year! So happy you enjoyed it! Page size Letter 3x5 4x6 Text Size Small Medium Large Content Include description Include prep time, etc. I hope you will stop back by and let me know how it comes out. I like to cook, I like to eat, I like to hike, I like to eat while I hike. Shake off the excess flour and add the pork chunks in a single layer to the hot pan, being careful not to overcrowd the pan, you might have to work in batches. Have a great holiday season! As the pork is browned, remove to a plate. 1/2 cup Carrot. Good choice on the Chardonnay - Sounds delicious! Print Options. Of all cuts, the pork loin used in Drunken Greek Pork Stew, is leanest. Honestly, no, I haven’t done it in the Instant Pot because it uses canned beans and I’m unsure how the beans will react in the time it takes to cook the pork. You’ll add all 2 pounds in the beginning of the cook and midway, mash up some of them in the pot to make it creamy. 2 cups Onions. Cook the veggies until starting to soften. Add the stock cube for extra flavour. Cindy. We just took another bag out last night LOL I am seriously addicted to it! I posted my reply yesterday.....:-( I am making this today. Cut veal, or pork, into pieces. I end up having to freeze the leftovers, which works out perfectly, especially with my Souper Cubes because it freezes it in 1 or 1/2 up portions, the perfect size for a quick lunch or dinner. I made this stew for dinner last night (the stovetop method), and it was absolutely wonderful! Today’s recipe doesn’t disappoint either! I love pork in stew! Add the wine and scrape the brown bits off the bottom. Jan 11, 2019 - Creamy, comforting white bean and pork stew - it's gonna make your belly happy! Everyone would be pleasantly satiated. The best part of this stew is the pork get soooooo super tender during the cooking process. Once all your pork is browned, add in the bell pepper, onion and carrots. Creamy White Bean and Pork Stew. 5 cloves Garlic. Now THAT is what’s for dinner!! 2 cloves crushed garlic. Yum, I’m so in love with this stew! 1 x 12-oz Can Chopped Tomatoes. Use of this site automatically constitutes your agreement to these terms. This recipe looks so wonderful! Add the smashed beans to the pot and stir to incorporate. 1 Bay leaf, dried. 4 from 3 votes. Boil my white beans, using just fresh ingredients, freshly chopped. ", 3 tablespoons butter (substitute dairy-free butter, or coconut oil to make dairy-free), 2 cups all-purpose flour (substitute gluten-free AP flour to make gluten-free), 3 pounds pork shoulder, cut into 1 to 2-inch pieces, 1 bottle dry white wine (recommended: Chardonnay), 1 pound gold potatoes, scrubbed clean and cut in 1/2 (cut larger ones into quarters), Fresh flat-leaf parsley, chopped, for garnish. Carrie you wot be disappointed I promise!! Thanks for sharing! If you do, add a couple tablespoons of either. This amazing stew has tender chunks of pork, carrots, and potatoes all enveloped in a rich white wine broth. You can add squash, Brussels sprouts, cabbage, mushrooms, root vegetables--it's quite versatile. Yum!! Top with the chopped bacon, eat, enjoy! And if pork isn't your thing, this would be lovely with veal, beef, or chicken thighs. Learn how your comment data is processed. This is great for feeding a bunch of people. The pork cooks to be so tender it will just melt in your mouth. 1 ¼ pounds boneless loin pork roast. Plus more pork soups and stews. Produce. Had a leftover pork loin, bought another, and made this tonight. I love Love LOVE a good hot bowl of soup or stew with warm crusty bread with lots of butter, heaven! 1 Onion. Toss the pork cubes with flour to coat well. Thanks for checking it out Kippi! It looks perfect for a cold winter night’s meal! While the pan is heating, place the flour on a large bowl. 1/2 cup Celery. 1 1/2 cups Russet potatoes. #pork #stew #recipe #carrots #potatoes #wine #comfortfood | bobbiskozykitchen.com This look delicious! Add the stock and return to a boil. 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